Top 4 Vegan Restaurants in Mexico City

Top 4 Vegan Restaurants in Mexico City

If you're a vegan traveller or a local eager to explore Mexico City's thriving plant-based scene, you're in for an unforgettable experience. Mexico City, also known as Ciudad de México (CDMX), has become a hotspot for vegan cuisine, featuring a wide variety of delicious and creative plant-based dishes. From authentic Mexican tacos to high-end vegan dining, the city offers an abundance of choices to satisfy every taste and preference. Whether you're strolling through the trendy areas of Roma Norte and Condesa or navigating the lively streets of Cuauhtémoc, you'll discover numerous vegan restaurants in Mexico City that are reshaping the culinary landscape.

In this guide, we'll explore the top 4 vegan restaurants in Mexico City, showcasing their distinctive offerings, must-try dishes, and what makes them stand out in the dynamic vegan food scene of this bustling city.

Por Siempre Vegana Taquería is a standout destination for vegan cuisine in Mexico City, offering authentic and flavorful Mexican dishes without any animal products. Renowned for serving some of the best vegan tacos in the city, its menu is both diverse and creatively crafted. From the classic tacos al pastor—made with seitan and marinated in a blend of spices and herbs—to innovative options like gringas and tortas, every dish reflects the taquería's dedication to vegan culinary excellence. The ambiance at Por Siempre Vegana Taquería is as lively as its food. Operating in two locations—a cozy restaurant and a bustling street taco stand—both are situated in the heart of Roma Norte. The restaurant, though small, is always filled with patrons, often requiring a short wait to be seated.

The wait is undoubtedly worth it, thanks to the friendly staff and the open condiment section that enhances the welcoming atmosphere. Meanwhile, the street taco stand offers a more casual, grab-and-go experience, ideal for those seeking delicious tacos on the move without any delay. The taquería's popularity is evident from its constant stream of customers and glowing reviews. Additionally, its commitment to eco-friendly practices, such as using reusable plates and condiment containers, appeals to environmentally conscious diners. Whether you opt to dine at the restaurant or enjoy a quick bite from the street stand, the experience at Por Siempre Vegana Taquería is always unforgettable and satisfying.

  • Address: Manzanillo 18, Roma Nte., Cuauhtémoc, CDMX, México

1 - Por Siempre Vegana Taquería

Plantasia, located in the heart of Roma Norte, Mexico City, stands out as a premier destination in the city's vegan dining scene. It offers an upscale, innovative plant-based experience that transports diners to the rich flavors and ambiance of Asia. The menu is a carefully curated blend of contemporary pan-Asian cuisine, featuring dishes such as pad thai, sushi rolls, and rice noodle soups. Each dish is crafted with meticulous attention to detail, prioritizing whole food ingredients over substitutes.

The dining experience is further elevated by Plantasia's stunning interior design. The space is adorned with lush plants and exudes a serene, Thai-inspired ambiance. Each table feels like a private oasis, making the experience both relaxing and visually captivating. Additionally, the restaurant features a healthy shop on-site, offering a selection of goodies and beverages, including refreshing mocktails and fresh coconut water.

Plantasia is not just about exceptional cuisine; it also stands out for its sustainability focus. Although the restaurant does not explicitly detail its sustainability strategy, its commitment to eco-friendly practices is evident in its use of whole food ingredients and thoughtful menu design. By emphasizing fresh, high-quality ingredients, Plantasia ensures that its meals are both delicious and supportive of sustainable food practices. The plant-filled environment further reflects a deep appreciation for nature and well-being, aligning with the growing trend of sustainable dining in Mexico City.

  • Address: Puebla 120, Roma Norte, CDMX

2 - Plantasia

Alakazam, located in the trendy Roma Norte neighborhood of Mexico City, is a culinary gem offering an extensive and innovative selection of vegan dishes. This restaurant is a haven for those craving both traditional Mexican cuisine and international flavors, all prepared with a commitment to plant-based ingredients. The menu features a wide array of options, including vegan pizzas, bean burgers, and creative dishes like tuna sushi toast made with fruit and smoked beets. Traditional Mexican staples such as chilaquiles, enfrijoladas, and tacos al pastor are also available, reimagined with ingredients like marinated mushrooms and tofu scramble.

Dessert options are equally enticing, with standout items like the panna cotta, which boasts a light, custard-like texture and a delectable graham or coffee cake-style crust. The restaurant's dedication to fresh, local ingredients ensures that every dish is not only flavorful but also healthy and sustainable. Alakazam's ambiance is as delightful as its menu. The restaurant exudes a distinctive boho-psychedelic-fancy vibe, making it an ideal setting for a date, a casual brunch, or a relaxed meal.

The interior is simple yet comfortable, featuring an Art Nouveau entrance and a cozy atmosphere that invites guests to unwind. Seating options are versatile, allowing diners to choose between sitting outside, upstairs in a loft, or downstairs in a cozy nook for a more intimate experience. While the service can occasionally be inattentive, it aligns with the restaurant's casual and welcoming nature. Alakazam also encourages tipping, a practice becoming increasingly common in Mexico. Overall, the friendly staff, pet-friendly, and child-friendly environment enhance the experience, making it an excellent choice for a variety of gatherings.

  • Address: Guanajuato 54, Roma Norte, CDMX

3 - Alakazam

Churrería El Moro, a beloved institution in Mexico City since 1935, has successfully adapted its traditional churro recipe to cater to the growing demand for vegan options. The churros at El Moro are a masterclass in simplicity and flavor, made from just water, sugar, and flour, making them inherently vegan. This accidental veganism is a boon for plant-based diners, who can indulge in these crispy, golden treats without any modifications. The churros can be enjoyed plain, dusted with sugar, or coated in cinnamon, and they pair perfectly with the vegan almond chocolate or other plant-based dipping options available.

The experience of enjoying these churros is enhanced by the efficient and friendly service, even though the staff may not always speak English. The churros are made fresh on the spot, and the aroma of freshly fried dough wafts through the air, creating an inviting atmosphere that is hard to resist. For a minimal cost, you can enjoy a set of four churros along with a hot chocolate, making it an affordable and satisfying treat.

Visiting Churrería El Moro is not just about enjoying delicious churros; it is also a step into Mexico City's rich culinary history. Founded by a Spaniard in 1935, El Moro has maintained its traditional roots while adapting to modern tastes. The café's rustic décor and vintage furnishings evoke a nostalgic charm, transporting visitors to a bygone era.

This historic setting, combined with the traditional Spanish and Mexican influences in their churros and hot chocolates, makes for a unique and culturally enriching experience. El Moro has become an integral part of the local community, serving as a gathering place for friends and families. It is a venue where traditions are celebrated, and memories are made. Whether you are a local or a tourist, indulging in the churros and chocolates at El Moro is a quintessential Mexico City experience that blends history, culture, and delicious cuisine.

  • Address: Eje Central Lázaro Cárdenas 42, CDMX.

4 - Churrería El Moro

Exploring Mexico City through its vibrant food scene is an unforgettable way to connect with its deep-rooted culture, history, and traditions. The Mexico City Private Experience by Sherpa Food Tours offers a fully customizable culinary adventure, tailored to your tastes for a truly exclusive and personalized journey.

Unlike traditional group tours, this private experience allows you to immerse yourself in the city’s diverse gastronomy at your own pace. Indulge in classic Mexican favorites like tacos al pastor, tamales, and churros, or uncover hidden gems cherished by locals. Throughout the tour, an expert guide will bring the city’s food heritage to life with captivating stories and cultural insights.

Ideal for food lovers, families, and travelers with dietary preferences, this unique experience guarantees an authentic and immersive exploration. Whether you crave bold flavors, fascinating food stories, or a relaxed private outing, the Mexico City Private Experience is the ultimate way to savor the city’s exceptional cuisine—one delicious bite at a time.

Why Choose This Tour?
Custom & Private: A flexible food tour designed around your preferences.
Authentic Mexican Flavors: Taste Mexico City’s most iconic dishes and hidden gems.
Great for All Travelers: Perfect for foodies, families, and those with dietary needs.

Set off on an extraordinary culinary journey and discover the best of Mexico City!

  • Mexico City has transformed into a dynamic hub for vegan cuisine, offering a wide and exciting variety of plant-based dining experiences. From the traditional Mexican flavors at Por Siempre Vegana Taquería and La Pitahaya Vegana to the innovative and upscale dishes at Plantasia and Alakazam, there’s truly something to satisfy every palate.

    Adding a sweet touch to the city's culinary scene, Churrería El Moro’s signature vegan churros are a delightful treat. Whether you’re a local or a traveler, these top vegan restaurants in Mexico City are must-visit destinations. Embark on this culinary adventure, discover these hidden gems, and savor the rich flavors and creative plant-based dishes that make Mexico City a vegan paradise.

    What are some tips for ensuring that the food I order at a non-vegan restaurant in Mexico City is prepared without animal products?

    To ensure your food is prepared without animal products at a non-vegan restaurant in Mexico City, ask your server to modify dishes by omitting cheese, meat, and sour cream. Opt for plant-based fillings like beans, vegetables, or tofu. Specify that no lard or butter should be used in the cooking process. Additionally, inquire about potential cross-contamination to ensure your meal is fully vegan.

    How can I identify and choose the best vegan restaurants in Mexico City, especially if I am new to the city?

    To identify and choose the best vegan restaurants in Mexico City, look for recommendations from reliable sources such as travel blogs and reviews. Highly recommended options include Paxil Plant Based Seafood, La Pitahaya Vegana  and Vegamo, known for their innovative and authentic vegan Mexican cuisine. Check menus for variety and the use of local ingredients. Reviews that highlight unique dishes and dining experiences can also help guide your choice.

    Are there any specific Mexican dishes that are commonly adapted to be vegan, and where can I find them in Mexico City?

    In Mexico City, you can enjoy vegan adaptations of traditional Mexican dishes such as vegan tacos or vegan enchiladas. You can also try chilaquiles, pozole, and chiles rellenos.

    What are some popular vegan-friendly neighborhoods or areas in Mexico City where I can find a variety of vegan dining options?

    Popular vegan-friendly neighborhoods in Mexico City include Roma Norte, Roma Sur, and Condesa, which offer a wide variety of vegan dining options. Roma Norte, in particular, is known for its vibrant vegan scene.

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