Buenos Aires is known for its dynamic culinary scene, deeply influenced by the waves of Italian immigrants who settled here in the late 19th and early 20th centuries. Today, Italian cuisine is a staple of the city’s food culture, with its beloved pasta, pizza, and regional specialties found in both cozy trattorias and chic, contemporary restaurants.
Whether you’re a fan of traditional Italian flavors or modern twists on classic dishes, the city offers a wealth of options. From family-run establishments to upscale dining spots, here are the top Italian restaurants in Buenos Aires that showcase the diversity of this celebrated cuisine.
Il Matterello
If you are following our itinerary through Buenos Aires, on your third day you will be in the La Boca neighborhood, and we have the ideal restaurant for you. Il Matterello has been serving handmade pasta for decades. Owned by the Stagnaro family, this beloved eatery is a true gem of Buenos Aires’ Italian dining scene. Known for its intimate, homey atmosphere, Il Matterello draws locals and tourists alike, particularly for the tradition of eating gnocchi on the 29th of each month, a custom deeply rooted in Argentine-Italian culture.
The star of the menu is the house-made pasta, lovingly prepared with a matterello (rolling pin), giving it a delicate, authentic texture. Favorites include fresh tagliatelle, stuffed agnolotti, and hearty meat-filled ravioli. Il Matterello is also renowned for its gnocchi, especially during the monthly celebration. The restaurant boasts a carefully curated selection of Italian wines to complement each dish.
- Location: Martín Rodríguez 517, La Boca / Gorriti 5110, Palermo
- Price: Moderate
- Reservations are made only by phone: 4307-0529
2. Sottovoce
For those seeking an elevated Italian dining experience, Sottovoce is a must. Located in Palermo, this elegant restaurant is perfect for savoring classic Italian flavors with a modern touch. The sleek, upscale interior provides a sophisticated backdrop for a special night out, where attentive service and beautifully presented dishes create an immersive experience.
Sottovoce offers a wide variety of Italian specialties, from fresh pasta to expertly prepared seafood. Signature dishes include homemade tagliolini, delicate risottos, and a perfectly grilled sea bass. The menu is complemented by a robust wine list, featuring both Argentine and Italian labels. For an aperitif, their Aperol Spritz is a refreshing way to begin the evening. Given its popularity, reservations are essential.
- Location: Av. del Libertador 1098, Palermo
- Price: Moderate to high
- Reservations are made by phone: +54 9 11 3691-3317 and through this website.
3. La Locanda
A true taste of Sardinia can be found at La Locanda, a delightful trattoria in Barrio Norte, run by chef Daniele Pinna. This charming restaurant captures the essence of Italian hospitality with its rustic, welcoming vibe. The menu is a tribute to Pinna’s homeland, featuring dishes that transport diners straight to the heart of Sardinia.
The star of the show is the iconic Cacio e Pepe, a creamy, peppery pasta served directly from a giant wheel of Pecorino cheese. Other highlights include Cuori di Zucca, ravioli stuffed with ricotta and gorgonzola, and Rigatoni all'Amatriciana, a traditional dish with guanciale and tomato sauce. La Locanda also offers outdoor seating and differents menus depending on the time of day. Their Italian wine selection pairs beautifully with the rich flavors of the cuisine.
- Location: José León Pagano 2697, Barrio Norte.
- Price: Moderate.
- Reservations are made online here.
4. Cucina Paradiso
Cucina Paradiso is synonymous with Italian excellence, thanks to the creative vision of celebrity chef Donato De Santis. This popular chain has several locations across Buenos Aires, each offering a casual yet refined dining experience. Known for its fresh pasta, typical Italian dishes and high-quality ingredients, Cucina Paradiso has a loyal following among both locals and expats.
Signature dishes include the famous Nino Bergese, a large raviolo filled with ricotta, spinach, and a surprise—an egg yolk that bursts when cut open, spilling into a truffle butter sauce. For those with dietary restrictions, the restaurant chain has a location that serves gluten-free dishes. With a deli section offering premium Italian products, guests can even recreate some of their favorite dishes at home. Cucina Paradiso is a true haven for lovers of Italian food.
- Locations: Multiple, including Belgrano, Caballito, Recoleta, Devoto, and Palermo.
- Price: High
- They don't take reservations
5. La Parolaccia
A cornerstone of Buenos Aires’ Italian dining scene for over 30 years, La Parolaccia delivers an authentic and consistent Italian experience. Each of its locations, from Puerto Madero to Barrio Norte, exudes a classic Italian ambiance, with leather-clad seating, white tablecloths, and a cozy yet refined setting.
The menu is extensive, catering to a wide range of tastes, including vegan, vegetarian, and gluten-free options. A standout starter is the Antipasto La Parolaccia, a generous platter of cured meats, cheeses, and olives perfect for sharing. For mains, the Saltimbocca alla Romana and Rigatoni alla Vodka are crowd favorites. The restaurant’s extensive wine list includes both Italian imports and top local selections.
- Locations: Multiple, including Barrio Norte, Pilar, Belgrano, Puerto Madero, Palermo, San Isidro, Recoleta.
- Price: Moderate.
- Online reservations available at this site.
6. L'Adesso
Since its opening in 2011, L'Adesso has become a beloved spot for true Italian food lovers. Chef Leo Fumarola has crafted a menu that pays homage to traditional Italian cuisine, with a focus on simple, high-quality ingredients. Recently renovated, the restaurant offers an elegant dining room and a charming patio for alfresco dining.
L'Adesso's menu is divided into the classic Italian format of antipasti, primi, secondi, and dolci. Recommended starters include the Prosciutto di Parma with burrata, while the Cacio e Pepe is a must-try for pasta lovers. Dessert fans won’t want to miss the rich and creamy tiramisu. The wine list features an impressive array of both Italian and Argentine wines, with knowledgeable staff on hand to recommend pairings.
- Location: Fray Justo Santa María de Oro 2047, Palermo
- Price: Moderate to high
- Online reservations available here.
7. La Stampa
One of Buenos Aires' most iconic Italian restaurants, La Stampa, was founded by Neapolitan chef Felice Ambrosio, whose passion for Italian cuisine shines through every dish. With a long history, this restaurant offers a luxurious dining experience, featuring an inviting terrace and personalized service.
Among the highlights are the Risotto alla Milanese, the splendid Escalopes Lombarda, and the Saltimbocca alla Romana. For a lighter bite, the Bruschetta or freshly baked pizza bread make perfect starters. With its elegant setting and rich history, La Stampa is a top choice for anyone looking to indulge in authentic Italian flavors in a refined atmosphere.
- Locations: Posadas 1011, Retiro - Salguero 2741, Palermo
- Price: Moderate to high
- Reservations are made by phone. For the location in Palermo: 4801-1711 and for the restaurant in Retiro: 4326-4499
Journey Through The Italian Heritage
All these Italian restaurants provide not only a taste of Italy but also a window into the deep influences between the two countries because many of the chefs or families behind these establishments are Italian or came to this republic in search of other opportunities.
If you’re craving a plate of fresh pasta, a slice of perfect pizza, or just good food in general, the city offers a myriad of options that blend tradition with innovation, paired with the welcoming ambiance that defines Buenos Aires. Secure your reservation and dive into the finest Italian dining experiences the city has to offer, complete with exceptional wines and the lively charm of Buenos Aires.