The Sherpa Food Tours team is made up of local experts – we are all passionate about sharing our knowledge of the city and our undying love for it. We've been doing this for a long time, and with over 4,000 five-star reviews on both Viator and TripAdvisor, you can rest assured that we know our stuff.
Discover Buenos Aires' top Michelin-starred dining experiences with our guide to the city's finest restaurants. From the world-class parrilla at Don Julio to the innovative molecular gastronomy of Trescha, and the prestigious Aramburu, these must-visit spots promise unforgettable culinary adventures. Explore the pinnacle of Argentine fine dining!
Visiting Buenos Aires? Check out the best Italian restaurants in the city. From classic dishes and fine wines to popular chain stores and unique signature dishes, explore this guide and discover the creativity of world-renowned chefs.
Read the ultimate guide to savoring the best empanadas in Buenos Aires! From classic beef to gourmet twists, this article takes you on a culinary tour of the city's top spots for Argentina's beloved pastry.
Buenos Aires, the bustling heart of Argentina, is a city where passion for food runs deep. Whether you’re after traditional flavors or modern twists, here’s where to dine if you’re in search of the finest cuisine Buenos Aires has to offer.
Argentina has some of the best ice cream in the whole of South America. Find out why and what to try during your stay.
Be it steak, empanadas, a good bodegón or where to try choripán: this is your Buenos Aires Food go-to guide, written by local experts.
The 7 best steakhouses in Buenos Aires according to locals, plus what to order and options at different price ranges.
A decadent and very sweet selection of the most iconic Argentinian desserts: the famous, the unexpected and the dulce de leche on everything.
All you need to know about this classic Argentine confection, and which alfajores to try (and to buy!) during your stay.
Grilled beef, social gathering, and national tradition: everything you need to know about asado in Argentina.
